{"id":13179,"date":"2022-09-26T10:44:05","date_gmt":"2022-09-26T08:44:05","guid":{"rendered":"https:\/\/biokamino.com\/bruciatore-nero\/"},"modified":"2022-11-28T14:41:56","modified_gmt":"2022-11-28T13:41:56","slug":"black-burner","status":"publish","type":"post","link":"https:\/\/biokamino.com\/en\/black-burner\/","title":{"rendered":"BLACK BURNER? IS NOT ALWAYS THE BEST SOLUTION."},"content":{"rendered":"

In this article we explain why we have chosen to produce our manual burners<\/a> only in the stainless steel finish version.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

As with all our choices, technology is what guides our decisions.<\/p>\n

The fire mouth and especially the closing damper are in direct contact with the flame<\/strong>, which develops very high temperatures.<\/p>\n

No paint can withstand these stresses for long<\/strong>, and after a short time it cracks and begins to flake, creating not only aesthetic but also functional problems.<\/p>\n

The damper must be able to slide freely within its guides, and the paint, which peels off in the long run, can become an obstacle.<\/p>\n<\/div><\/div><\/div>

<\/span><\/div><\/div><\/div><\/div><\/div>
<\/span><\/div><\/div><\/div>

As with all our choices, technology is what guides our decisions.<\/p>\n

The fire mouth and especially the closing damper are in direct contact with the flame, which develops very high temperatures.<\/strong><\/p>\n

No paint can withstand these stresses for long, and after a short time it cracks and begins to flake, creating not only aesthetic but also functional problems.<\/p>\n

The damper must be able to slide freely within its guides, and the paint, which peels off in the long run, can become an obstacle.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":4095,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[61],"tags":[],"class_list":["post-13179","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-info-en"],"_links":{"self":[{"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/posts\/13179","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/comments?post=13179"}],"version-history":[{"count":2,"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/posts\/13179\/revisions"}],"predecessor-version":[{"id":13181,"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/posts\/13179\/revisions\/13181"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/media\/4095"}],"wp:attachment":[{"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/media?parent=13179"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/categories?post=13179"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biokamino.com\/en\/wp-json\/wp\/v2\/tags?post=13179"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}